From sea to plate and from farm to fork. Every step of the way is important ...
... when cooking in the kitchen at Fjordgaarden. Because we want to make sure that you get the best possible dining experience. Gourmet RO is our offer for a gastronomic experience. A stay where you, as our valued guests, only have to think about taste and well-being. Your experience is what counts the most and that is why we choose our raw materials carefully.
We work closely with our suppliers giving us the highest quality to work with.
In the kitchen, we lovingly take care of the ingredients and make sure that they reach your plate with taste and flavours intact. Local ingredients give us a fresh starting point. They deserve respect and enable us to think about sustainably in the journey from the producer to your plate.